Break up your day with lunch at the Fay!

New Lunch Menu as of February 25, 2026

Soups & Salads

Chowder of the Sea  | Cup $7 | Crock $14
French Onion Soup – Baked with Swiss cheese Gratinee | $9
Soup du Jour | Cup $4 | Crock $8

The Fay Club Salad – mixed lettuce, roasted corn, candied nuts, dried cranberries, cucumber and tomato with honey balsamic | $12

Classic Caesar Salad – toasted croutons | $12

Romanoff Salad – Romaine hearts, Fresh Strawberries, Almond slices, gorgonzola cheese and Balsamic Vinaigrette | $14

Spinach Salad – Sundried cranberries, goat cheese, toasted pumpkin seeds, creamy bacon dressing | $14

Spring Mix Salad – Tomato, cucumbers, carrots, radishes, red onion and toasted croutons | $12

Beet Salad O’Burg – with mixed greens, marinated beets, hard-boiled egg, cucumber, tomato and cranberries  | $14

Dressings – House Made FAY, Balsamic Vinegrette, Blue Cheese, Ranch, Zesty Italian or oil & vinegar.

Add: grilled chicken | $10
salmon, shrimp or steak tips | $12

Sandwiches/Grill

The Fay Burger ~ ground BEEF with lettuce, tomato, onion, and bacon, with choice of cheese, (Swiss, American, cheddar) | $19

Fay “Club” Sandwich Triple-decker club sandwich with Lettuce, Tomato, Bacon, mayo with your Choice of Roasted Turkey, Baked Ham, Tuna Salad or  Chicken Salad on choice of toasted Wheat, White or Rye bread
Choose: regular sandwich size | $18 or,
junior club on 2 slices of bread | $16

Chicken Caesar Wrap – classic Caesar with grilled marinated chicken breast your choice of white or wheat tortilla wrap | $16

Lucy Fay Chicken Salad – old club recipe making a comeback served on a grilled bulky roll with lettuce and tomato | $16

Tuna Melt – with tomato & Cheese on choice of white or wheat | $16

BLT sandwich – smoked bacon with lettuce, tomato and mayo on your choice of toasted bread | $14

Southern Buttermilk Chicken Breast – on a bulky, with lettuce, tomato & mayo | $18

Fried Haddock Sandwich – with lettuce, tomato and choice of cheese on a  grilled bulky roll with tartar sauce | $20

Steak Tip Wrap – with choice of cheese, peppers, onion & mushrooms. With Siracha Mayo | $21

Grilled Salmon Filet – served with vegetable of the day, topped with hollandaise sauce | $21

Japanese Seasoned & seared yellow ahi tuna bowl – seared ahi tuna served over jasmine rice, Asian mixed vegetable, topped with a drizzle of sweet soy and wasabi cream sauce and papaya salsa | $22

½ sandwich with choice of salad or soup du jour | $16 | w/Chowder | $18

Please ask waitstaff about daily lunch specials

All above entrées come with choice of French fries, Sweet potato fries or Potato chips