Fay Club Annual Meeting


Wednesday, October 4th

5:30 pm Cocktails – 6:00 pm Dinner

Buffet | $35 ++

Fay Salad

Rolls and Butter

Marinated Steak Tips with Peppers & Onions

Broiled Salmon with Sherry Lobster Sauce

Penne Pasta Primavera Alfredo with Chicken

St. Louis Ribs

Italian mixed Vegetables Medley

Rice pilaf and Roasted Red Bliss Potatoes

Desert: Hot Apple Crisp with Whipped Cream

RSVP: Call 978.345.4537 or Email